
Cafe Preston Menu
Cold Brew
Cold Brew is a chilled slow-steeped coffee with rounded chocolate notes, low bitterness, and a clean finish, made for warm days and easy takeaway orders.
$5.25
Product Details
This cold coffee favourite is built around time and balance: coffee steeped slowly, served chilled, and poured over ice for a smooth finish without the sharpness of a hot espresso.
It suits a quick takeaway stop, a warm afternoon break or a slower pause near High Street when you want something refreshing, steady and easy to enjoy.
Ingredients
A typical serve is made without dairy unless milk is added. Some batches may contain traces of milk, soy, nuts or other allergens, so ask the café team before ordering if you have an allergy or dietary requirement.
Best With

Brownie
Dense chocolate brownie works well beside the smooth, low-bitterness coffee finish.

Plain Croissant
A flaky croissant keeps the order simple and lets the chilled coffee stay clean.

Tuna Melt
A toasted tuna melt gives the cold coffee a savoury lunch pairing with enough structure.
Product Information
A chilled coffee for warm days, takeaway runs and slower breaks
This drink is made for customers who want coffee depth without the heat. The slow steep gives the cup a softer profile, the ice keeps it clean, and the finish stays smooth whether you drink it black or add milk.
It works well when you have time to sit down, order something from the cabinet and enjoy a chilled coffee before heading through Reservoir or Thornbury.
Order From The Cafe
A chilled coffee from the bar
Order this drink from Cafe Preston when you want a cold coffee with body, clarity and enough flavour to carry a pastry, toastie or simple breakfast order.
- Slow-steeped coffee served chilled over ice
- Smooth body with rounded chocolate and nutty notes
- Good with pastries, toasties or something sweet
- Best enjoyed cold while the flavour stays clean
- Available as a dine-in or takeaway coffee
- A refreshing choice for warm mornings and lunch breaks
- Easy to drink black, with milk or lightly sweetened
Product Quality
A cold brew built around slow extraction and clean flavour
A good cold brew should taste smooth, rounded and naturally sweet without becoming flat. The longer steep draws out body from the coffee, softens the acidity, and lets chocolate, nutty and dried fruit notes sit clearly in the glass.
Ingredient quality matters because cold coffee leaves nowhere to hide. Market Lane Coffee gives the bar a wholesale coffee reference from Melbourne, with seasonal beans that may draw from Piatã in Brazil and Inzá in Colombia for chocolate fudge, macadamia and dried apricot character. CAPI supports the water story with mineral springs from Victoria’s Central Highlands, Procal Dairies adds a Victorian milk option for customers who want a softer finish, and Sugar Australia gives the bar a familiar syrup base when light sweetness is requested.
About Our Cafe
Customer Pick
“Cold brew with something from the cabinet makes a warm day feel properly sorted.”
— Cafe customer
About The Cafe
Specialty coffee, fresh cafe food, cold brew, pastries, breakfast favourites and easy takeaway options.
Opening Hours
Mon – Fri7:00 AM – 4:00 PM
Sat – Sun7:00 AM – 3:00 PM
Visit Us
See location page