Cafe Preston Menu
Poached Eggs Toast
Poached Eggs Toast is a warm breakfast plate with soft poached eggs, crisp toast, butter, herbs, and seasoning, made for a calm morning order.
$13.50
Product Details
This breakfast favourite is built around simple texture: crisp toasted sourdough underneath, soft poached eggs through the centre, and seasoning that keeps the plate clean and savoury.
It suits a slower breakfast, a relaxed brunch or a sit-down order near High Street when you want something warm, familiar and easy to enjoy.
Ingredients
Toasted sourdoughPoached eggsButterVinegarFresh herbsSaltCracked pepperLemon
A typical serve contains gluten, dairy and egg. Some batches may contain traces of soy, sesame or other allergens, so ask the café team before ordering if you have an allergy or dietary requirement.
Best With
Flat White
Smooth milk coffee works well with the soft eggs and crisp toast.
Cappuccino
Warm espresso, milk and foam make a familiar pairing for a simple breakfast plate.
Long Black
Clean espresso keeps the order balanced beside buttered toast.
Product Information
A simple poached egg breakfast for coffee, brunch and slower mornings
This dish is made for customers who want a warm breakfast without too much fuss. The toast gives structure, the eggs make it satisfying, and the seasoning keeps the finish light.
It works well when you have time to sit down, order a coffee and enjoy breakfast properly before heading through Reservoir or Thornbury.
Order From The Cafe
A warm poached egg breakfast from the kitchen
Order this breakfast plate from Cafe Preston when you want something soft, savoury and familiar with enough structure to feel like a proper morning meal.
- Soft poached eggs served over toasted sourdough
- Finished with butter, herbs, salt and cracked pepper
- Good with coffee, tea or a cold drink
- Best enjoyed fresh while the toast is crisp
- A simple breakfast that still feels complete
- Suitable for breakfast, brunch or a relaxed lunch
- A familiar savoury choice when you want something warm
Order detailsAvailable while the kitchen is servingBest enjoyed fresh for breakfast, brunch or lunch.
Product Quality
A poached egg breakfast built around softness and crisp toast
A good poached egg plate should feel gentle but still complete. The toast needs to stay crisp under the eggs, the yolks should bring natural richness, and the finish should be savoury without feeling heavy.
Ingredient quality matters because the dish is simple. Farm Pride Foods gives the kitchen a reliable egg reference in Australia, Dench Bakers supports the toasted base with handmade sourdough from Melbourne, and Procal Dairies adds Victorian dairy depth for a warm buttered finish.
About Our Cafe
Customer Pick
“Poached eggs, crisp toast and a cappuccino makes breakfast feel simple and properly sorted.”
— Cafe customer
About The Cafe
Specialty coffee, fresh cafe food, poached eggs, pastries, breakfast favourites and easy takeaway options.
Opening Hours
Mon – Fri7:00 AM – 4:00 PM
Sat – Sun7:00 AM – 3:00 PM
Visit Us
See location page